Caipirinha de Pau-do-Indio

Little by little, the drink Pau-do-Indio is gaining reputation within the Brazilian Carnival. It is a handcrafted drink from Pernambuco, with secret elements, excessive alcohol content material and bitter style that can be utilized to arrange caipirinha. Try right here on Specialfood easy methods to make caipirinha de Pau-do-Indio and check out it out on this Carnival!

Elements for making Caipirinha de Pau-do-Indio:

50 milliliters of cachaça

50 milliliters of Pau-do-Indio

2 lemon models

three tablespoons of sugar

crushed ice

Methods to make Caipirinha de Pau-do-Indio:

Step one of this caipirinha is to scrub the lemons and lower them into items, eradicating the white half (it makes the drink bitter).

Distribute the lemon items within the glasses, add the sugar and crush them with a hammer.

Add ice, cachaça and Pau-do-Indio, combine it and your Carnaval caipirinha is prepared! Serve with a straw, tell us what you suppose, and luxuriate in!

In the event you appreciated the recipe for Caipirinha de Pau-do-Indio, we recommend you enter our Caipirinha class. You can too go to a listing of the perfect Brazilian recipes. You may be interested to read about the custard apple mousse recipe/ mango lassi recipe/ chayote benefits blogpost/ kiwi jam recipe/ mandarin jam recipe.